The Epcot International Food and Wine Festival takes place each year in
Table of Contents
This year the event takes place from August 29 through November 23, 2024. And there are more booths and dishes than ever before.
Macatizers (NEW!)
- Traditional Macaroni and Cheese with Herbed Panko
- Cheesesteak Macaroni and Cheese with Shaved Beef, Peppers, Onions and Bread Crumbs
- Truffle Macaroni and Cheese
- Impossible™ Chili Cheese Macaroni and Cheese with Sour Cream and Cheddar
- Crooked Can Brewing Company Vinifera Velvet Lager, Winter Garden, FL (NEW)
- Southern Tier Brewing Co Raspberry Shine Summer Wheat Ale, Lakewood, NY (NEW)
- Lexington Brewing and Distilling Company Kentucky Pumpkin Bourbon Barrel Ale, Lexington, KY (NEW)
- Terrazas de los Andes Reserva Chardonnay, Mendoza, Argentina
- Klinker Brick Bricks & Roses Rosé, Lodi, CA (NEW)
- Beringer Bros Bourbon Barrel Aged Cabernet Sauvignon, St. Helena, CA (NEW)
- Knights Bridge Sauvignon Blanc, Sonoma, CA (NEW)
- Caymus 50th Anniversary Cabernet Sauvignon, Napa, CA (NEW)
- St. Supéry Domaine de l’Ile Rosé, Porquerolles, France
- Beer Flight
- Wine Flight
Festival Favoriates (NEW!)
- Kielbasa and Potato Pierogies with Caramelized Onions and Sour Cream
- BBQ Pork Rinds served with Pimento Cheese
- Key Lime Tart
- Frozen S’mores: Chocolate Milk Shake with Marshmallow Syrup topped with Mini Marshmallows and a Graham Cracker (nonalcoholic)
- Irish Milk Shake: Guinness Stout, Baileys Original Irish Cream Liqueur and Vanilla Ice Cream
- Schöfferhofer Grapefruit Hefeweizen, Mainz, Germany
- Parish Brewing Co. SIPS Cab Franc Strawberry, Broussard, LA
- 3 Daughters Brewing Beach Blonde Ale, St. Petersburg, FL
- Goldschmidt ‘Katherine’ Cabernet Sauvignon, Sonoma, CA
- Martin Ray Chardonnay, Sonoma Coast, CA
Coastal Eats (near Mission Space)
- Roasted Warm Water Lobster Tail* with Garlic Butter
- Jumbo Shrimp Cocktail with Cocktail Sauce
- Wildly Brut Cuvée, Angaston, South Australia
- Boyd & Blair Pomegranate Codder, Glenshaw, PA
- CORKCICLE® Stemless Flute
The Fry Basket
- Adobo Yuca Fries with Garlic-Cilantro Aïoli
- Fry Flight Featuring: Truffle-Parmesan Fries, Barbeque Bacon Fries with Smoked Aïoli, Sweet Potato Casserole Fries with Candied Pecans, Toasted Marshmallow Cream and Bourbon Maple Syrup
- Collective Arts Brewing Mango-Rita Sour with Chili, Ontario, Canada (NEW)
- Boyd & Blair Grapefruit Mule, Glenshaw, PA
Flavors From Fire (near Refreshment Station)
- Impossible™ Montreal-Style Burger Slider with Cheddar and Tomato Jam on a Sesame Seed Bun (NEW)
- Steakhouse Blended Burger: Beef and Wild Mushroom Slider with Truffle Brie Cheese Fondue, Arugula and Truffle Potato Chips on a Sesame Seed Bun
- Smoked Corned Beef with House-Made Potato Chips, Cheese Curds, Pickled Onions and Beer-Cheese Fondue
- Deschutes Brewery Black Butte Porter, Bend, OR (NEW)
- Four Virtues Bourbon Barrel Zinfandel, Lodi, CA
- Swine Brine: Jim Beam Bourbon, Apple Cinnamon Cider, Lemon Juice and Dijon Mustard
Brew Wing Lab (The Odyssey)
- Unnecessarily Spicy Yet Extremely Tasty Carolina Reaper Pepper Curry Wings with Creamy Cucumber Raita (NEW)
- Traditional Buffalo Wings with Celery and Ranch
- Peanut Butter and Jelly Sticky Wings
- Garlic-Parmesan Wings
- Impossible™ Buffalo Chicken Tenders with Blue Cheese, Celery and Ranch
- Fried Pickle Spears with Dill Ranch
- Coppertail Brewing Smoked Lager, Tampa, FL (NEW)
- Keel Farms Elderberry Serrano Hard Cider, Plant City, FL (NEW)
- 3 Daughters Brewing Pickle Hard Seltzer, St. Petersburg, FL (NEW)
- 3 Daughters Brewing Palm Paradise Hefeweizen, St. Petersburg, FL (NEW)
- The Bruery Desert Flora with Hibiscus & Prickly Pear, Placentia, CA (NEW)
- Frozen Pomegranate & Raspberry Tea: Twinings® Pomegranate & Raspberry Herbal Tea with Orange Ice Cream Molecules (nonalcoholic)
- Pickle Milk Shake (nonalcoholic)
- Cigar City Peach White Oak Jai Alai, Tampa, FL
- Beer Flight
The Noodle Exchange
- Ramen with Shaved Beef*, Shiitake Mushrooms, Pickled Carrots and Daikon Radish, Shaved Spicy Peppers and a Soy Egg in Citrus-Sesame Broth
- Thai Shrimp with Rice Noodles, Shiitake Mushrooms and Basil in Coconut-Curry Broth
- Ramen with Tofu, Shiitake Mushrooms, Pickled Carrots and Daikon Radish, Shaved Spicy Peppers and Baby Bok Choy in Citrus-Sesame Broth
- Parish Brewing Co. Strawberry Mochi, Broussard, LA
- Pacific Rim Solstice Vineyard Old Vine Riesling, Yakima Valley, WA
Australia (near Disney Traders)
- Grilled Bushberry Spiced Shrimp Skewer with Sweet and Sour Vegetables and Coconut Chili Sauce (NEW)
- Roasted Lamb Chop* with Mint Pesto and Crushed Salt and Vinegar Potato Chips
- Lamington: Yellow Cake with Raspberry Filling with Chocolate and Coconut
- Bulletin Place Sauvignon Blanc, Riverina (NEW)
- Fowles Wine Farm to Table Shiraz, Upton Hills (NEW)
- Yalumba ‘The Y Series’ Viognier, Angaston
- Wine Flight
Mexico
- Tostada de Camarones: Tempura-Battered Shrimp atop a Fried Corn Tortilla with Guacamole, Cabbage, Chipotle Aïoli, Diced Mango and Chile-Lime Powder (NEW)
- Flauta de Barbacoa: Fried Tortillas filled with Barbacoa Beef topped with Salsa Verde, Crema Mexicana and Queso Fresco (NEW)
- Pan de Elote: Traditional Mexican Cornbread topped with Chocolate Sauce and Queso Fresco (NEW)
- Mango Sunrise Margarita: Dos Hombres Mezcal, Centinela Tequila, Mango Purée and Black Currant Liqueur, with a Chile-Lime Salt Rim (NEW)
- Poblano Margarita: Lalo Tequila Blanco, Abasolo Corn Whisky, Lime Juice and Ancho Reyes Verde Chile Poblano Liqueur with a Salt Rim (NEW)
- Mexican Craft Beer
China
- Crispy Duck Bao Bun with Hoisin Sauce (NEW)
- Shanghai Scallion Noodles with Shrimp (NEW)
- Pan-Fried Chicken Dumplings with House-made Sweet-and-Spicy Sauce
- Mango Peach Bubble Tea: Green Tea, Mango and Peach Syrups and White Boba (nonalcoholic) (NEW)
- Baijiu Punch: Baijiu Spirit, Lychee Syrup, Sparkling Water and Piña Colada Mix
- Fiery Dream: Citrus Vodka, Triple Sec Liqueur, Guava Nectar and Spicy Hot Honey Syrup
- Orange Mango Cocktail: Gold Tequila, Vodka, Orange Juice and Mango Syrup
- Brew Hub Lychee Foo Draft Beer, Lakeland, FL
India
- Potato and Pea Samosa with Coriander-Lime Cream
- Chicken Tikka Masala with Fennel-Spiced Yogurt and Naan Bread
- Mango Lassi (nonalcoholic)
- United Brewing Taj Mahal Premium Lager, Bengaluru
- Sula Brut Tropicale Sparkling Wine, Nashik
- Mango Lassi with Sōmrus Chai Cream Liqueur
- CORKCICLE® Stemless Flute
Refreshment Outpost
- Impossible™ Spicy Sausage with Piri Piri Peppers and Onions and Piri Piri Aïoli (NEW)
- Curried Chicken and South African Boerewors Sausage Stew with Chickpeas and Potatoes served in a Bread Bowl (NEW)
- Chocolate Amarula Mousse with White Chocolate (NEW)
- Keel Farms Blackberry Apricot Jam Hard Cider, Plant City, FL (NEW)
- Habesha Cold Gold Pilsner, Debre Birhan, Ethiopia (NEW)
- Gulf Stream Brewing Company Cloud 9 Watermelon Hibiscus Lager, Ft. Lauderdale, FL
The Alps
- Warm Raclette Swiss Cheese with Alpine Ham, Baby Potatoes, Cornichons and Baguette
- Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons and Baguette
- Dark Chocolate Fondue with Berries, Pound Cake and Meringues
- Stiegl Brewery Key Lime Hard Radler, Salzburg, Austria
- Frozen Rosé
Germany
- Schinkennudeln: Pasta Gratin with Ham, Onions and Cheese
- Bratwurst on a Pretzel Roll with Mustard
- Apple Strudel with Vanilla Sauce
- Von Trapp Brewing Dunkel Lager, Stowe, VT (NEW)
- Schöfferhofer Lemon Zest Hefeweizen, Mainz (NEW)
- Selbach-Oster Riesling QbA, Mosel
- Weihenstephaner Festbier, Freising
- Beer Flight
Spain
- Spanish Charcuterie: Jamón, Manchego and Pan Con Tomate (NEW)
- Paella Negra: Squid Ink Rice with Shrimp, Bay Scallops and Octopus served with Garlic Aïoli (NEW)
- Red Sangria
- Quinta del ’67 Almansa Garnacha Tintorera, Alicante
Italy
- Italian Style “Nachos”: Homemade Beef Ragout, Pasta Chips, Tomato Sauce and Dried Ricotta Cheese (NEW)
- Polpettine Toscane: Beef Meatballs, Rosemary Focaccia and Pomodoro Sauce (NEW)
- Vanilla Cheesecake: Vanilla Cheesecake, Whipped Cream and Fresh Strawberry Sauce (NEW)
- Prosecco
- Moscato
- Chianti
- Italian Red Sangria
- Bellini Spritz (NEW)
- Italian-inspired Blood Orange Margarita: Tequila, Triple Sec and Blood Orange Liqueur
- Peroni Pilsner
Flavors of America
- New York-Style: All-Beef Hot Dog with Sauerkraut, Onion-Tomato Sauce and Spicy Mustard in a Brioche Bun (NEW)
- Chicago-Style: All-Beef Hot Dog with Tomato, Dill Pickle, Pickled Sport Pepper, Diced Onions, Yellow Mustard and Chicago Green Relish in a Poppy Seed Bun (NEW)
- Carolina-Style: All-Beef Hot Dog with Chili, Coleslaw and Yellow Mustard in a Brioche Bun (NEW)
- Southwest-Style: All-Beef Hot Dog wrapped in Bacon with warm Pinto Beans, Tomatoes, Jalapeños, Avocado Crema and Queso Fresco in a French Roll (NEW)
- Freshly-Baked Chocolate Pudding Cake with Bourbon Caramel (NEW)
- Brewery Ommegang Farm Fresh Ale conditioned on Wildflower Honey, Cooperstown, NY (NEW)
- Goose Island Beer Co. Hazy Beer Hug Hazy IPA, Chicago, IL (NEW)
- Wicked Weed Fest Bier, Asheville, NC (NEW)
- Beer Flight
Funnel Cake
- Tiramisu Funnel Cake with Vanilla Ice Cream topped with Chocolate Rum Sauce, Cream Cheese Whipped Cream, dusted with Cocoa and Espresso Powder
Japan
- Wagyu Temaki Sushi: Hand-held Sushi with Sweet and Savory American Wagyu Beef, topped with Takana Japanese Pickles and Spicy Mayo Sauce (NEW)
- Eel Temaki Sushi: Hand-Held Sushi with Grilled Eel, Egg Crumbles, Cucumber and Pickled Daikon Radish served with Eel Sauce (NEW)
- Teriyaki Chicken Bun: Steamed Bun filled with Minced Chicken, Vegetables and Teriyaki Sauce
- Kyoho Grape Sour: Kyoho Black Grape Cocktail with Japanese Vermouth and Shōchū (NEW)
- Kyoho Drink: Calpico with fragrant, mellow, Kyoho Black Grape flavor (nonalcoholic)
- Sake
- Sapporo Premium
Greece
- Spanakopita
- Impossible™ Moussaka
- Griddled Cheese with Pistachios and Honey
- Lamb Gyro with Shaved Lettuce, Tomato-Cucumber Relish and Tzatziki on Warm Flatbread
- Greek Melon Limeade: Kleos Mastiha Spirit, Aelred Melon Apéritif De Provence, Pearl Vodka and Lime Sour Mix (NEW)
- Mylonas Winery Assyrtiko White Wine, Attiki
- Zoe Rosé, Peloponnese
- Kir-Yianni Naoussa Xinomavro Dry Red, Nauossa
- Wine Flight
Tangierine Cafe
- Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli, choice of Chermoula Chicken or Moroccan-spiced Lamb
- Fried Falafel Pita with Tomato-Cucumber Relish and Tahini Sauce
- Stone-baked Moroccan Bread with Assorted Dips
- Pistachio Cake with Cinnamon Pastry Cream and Candied Walnuts
- Keel Farms Blackberry Pear Hard Cider, Plant City, FL (NEW)
- Coppertail Brewing Fallen Fruit Tamarind Mint Hard Cider, Tampa, FL (NEW)
- 3 Daughters Brewing Fig Hard Cider, St. Petersburg, FL
- Hard Cider Flight
- Sparkling Fig Cocktail: Kleiner Feigling Fig Liqueur, Sparkling Wine and Cranberry Juice
- CORKCICLE® Stemless Flute
Belgium
- Beer-Braised Beef served with Smoked Gouda Mashed Potatoes
- Belgian Waffle with Warm Chocolate Ganache
- Belgian Waffle with Berry Compote and Whipped Cream
- Brouwerij St Bernardus Dragòn Wit, Watou (NEW)
- Brouwerij Verhaeghe Vichte Duchesse Red, Sweet & Tart Cherry Ale, Vichte (NEW)
- Belgian Chilled Coffee (nonalcoholic)
- Brouwerij Van Steenberge Gulden Draak Tripel Ale, Ertvelde
- Beer Flight
- Belgian Chilled Coffee with ChocoLat Deluxe Salted Caramel Chocolate Liqueur
Brazil
- Feijoada: Black Beans with Pork Belly, Brazil Nut Pesto and BEN’S ORIGINAL™ Long Grain White
- Pão de Queijo: Brazilian Cheese Bread
- Xingu Black Beer, Santa Catarina
- Frozen Caipirinha with Cachaça
France
- Moelleux aux Oignons Caramélisés et au Fromage de Chèvre: Egg Moelleux, Goat Cheese and Caramelized Onions (NEW)
- Brioche aux Escargots: Escargot Brioche with Garlic and Parsley Cream (NEW)
- Boeuf Bourguignon, Pommes de Terre Roties: Braised Short Ribs in Cabernet with Roasted Potatoes
- Crème Brûlée Mangue et Passion a la Confiture: Mango Passion Crème Brûlée with Fruit Compote
- Cocktail au Gin et Aux Fraises: Rose d’Argent Strawberry Gin, Cranberry Juice and DOLE® Pineapple Juice (NEW)
- Frozen French Cosmo: Vodka, Grey Goose Le Citron Vodka, Grand Marnier and Cranberry Juice (NEW)
- Mas La Chevalière, Pinot Noir, Pays d’oc
- Guillaume Touton, Brut de Pêche, Épernay
Canada
- Cheddar Cheese and Bacon Soup served with a Pretzel Roll
- Filet Mignon* with Mushrooms, Boursin® Garlic and Fine Herbs Mashed Potatoes and Boursin® Garlic and Fine Herbs Butter
- Collective Arts Brewing Audio/Visual Lager, Hamilton, ON
- Château des Charmes Cabernet Sauvignon, Niagara-on-the-Lake, ON
Refreshment Port
- Braised Beef Poutine: French Fries with Braised Beef, Boursin® Garlic & Fine Herbs Cheese Sauce, Cheese Curds and Gherkin Relish
- Boulevard Beverage Company Quirk Ginger Grape Fizz Hard Seltzer, Kansas City, MO (NEW)
- Florida Orange Groves Winery Sparkling Peach, St. Petersburg, FL
- Boyd & Blair Pumpkin Spice Mule, Glenshaw, PA
- CORKCICLE® Stemless Flute
Shimmering Sips
- Guava Cake with Whipped Cream and Coconut
- Berry Mimosa: La Gioiosa Berry Fizz and White Cranberry Juice (NEW)
- Fruited Sour Beer and Sparkling Wine Cocktail: Brewery Ommegang Dream Patch Fruited Sour with Cherry, Blueberry and Raspberry, and Sparkling Wine (NEW)
- Tropical Mimosa with Sparkling Wine and Minute Maid® Passion Fruit, Orange and Guava Juices
- Blood Orange Mimosa: Sparkling Wine and Blood Orange Juice
- Mimosa Flight
- CORKCICLE Stemless Flute
Swirled Showcase
- Liquid Nitrogen Frozen Sweet Potato Mousse with Candied Pecans and Maple Caramel Sauce (NEW)
- Frozen Apple Pie: Apple Pie Filling, Apple Cinnamon Gelato, Cinnamon Apple Cider, topped with Streusel (nonalcoholic)
- Floats: Coca-Cola®, Barq’s® Crème Soda, or Fanta® Grape with choice of Soft-Serve (nonalcoholic)
- Toasted Coconut Float: 3 Daughters Toasted Coconut Porter with Salted Caramel Soft-Serve
- 3 Daughters Toasted Coconut Porter, St. Petersburg, FL
- Berry-Vanilla Float: La Gioiosa Berry Fizz with Vanilla Soft-Serve
- Soft-Serve, flavors: Vanilla, Cinnamon Apple, Salted Caramel
Hawai’i
- Slow-Roasted Pork Slider with Sweet-and-Sour DOLE® Pineapple Chutney and Spicy Mayonnaise
- Hawaiian Rice Bowl: Spam, Eggs, Eel Sauce, Spicy Mayonnaise and Furikake
- Passion Fruit Cheesecake with Toasted Macadamia Nuts
- Maui Brewing Co. Orange Mango Guava Hazy IPA, Maui, HI (NEW)
- Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, FL
- AULANI Sunrise: Vodka, DOLE® Pineapple Juice and Grenadine
Bramblewood Bites (NEW!)
- Grilled Cider-Brined Pork Tenderloin with Fennel Apple Slaw and Apple Cider Gastrique
- Grilled Bison with Butternut Squash Purée, Roasted Mushrooms and Huckleberry Gastrique
- Cast Iron-Roasted Brussel Sprouts and Root Vegetables, Dried Cranberries, Candied Pecans and Maple Bourbon Glaze
- Spiced Apple Old Fashioned Inspired Cocktail with Boyd & Blair Rum (NEW)
- Gogi Pinot Noir, Santa Rita Hills, CA
Milled & Mulled
- Boursin® Fig & Balsamic Cheesecake with Fig Jam and Pomegranate (NEW)
- Pear and Almond Frangipane Pâte Brisée (NEW)
- Freshly Baked Carrot Cake with Walnuts and Cream Cheese Icing
- Blake’s Hard Cider Co. Cider Mill Donut Hard Cider, Armada, MI (NEW)
- Coppertail Brewing Fallen Fruit Blueberry Pie Hard Cider, Tampa Bay, FL (NEW)
- Chocolate Shop Chocolate Red Wine, Walla Walla, WA (NEW)
Forest & Field
- Autumn Chili with Bison, Lamb and Pork Belly, Root Vegetables, Jalapeño Cornbread, Smoked Cheddar and Crème Fraîche (NEW)
- Pumpkin Mascarpone Ravioli with Sage-Brown Butter, Pecorino Cheese and Hazelnut Praline
- Burrata with Seasonal Fall Fruit, Spiced Pecans, Apple Purée and Fig Vinaigrette
- Lievland Bushvine Pinotage, Paarl, South Africa (NEW)
- Piper-Sonoma Brut, Sonoma County, CA (NEW)
- Brewery Ommegang All Hallows Treat Chocolate Peanut Butter Imperial Stout, Cooperstown, NY (NEW)
Earth Eats
- Red Wine-Braised Beef Short Rib with Goat Cheese Polenta, Puttanesca Sauce, Shaved Pecorino and Petit Herbs (NEW)
- Lemon Poppy Seed Cake with Lemon Icing (NEW)
- Harken Wines Barrel Fermented Chardonnay, Parlier, CA (NEW)
- Blood Orange Agua Fresca (nonalcoholic)
Sunshine Seasons
- Caramel Apple Milk Shake: Artisanal gelato, pâte brisée, whipped cream, candy apple cake, and caramel drizzle (Non-alcoholic)
Joffrey’s Specialty items
- Coconut Banana Cream Pie Latte (The American Adventure)
- PB&J Latte (near
Disney Traders) - Hazelnut Mocha Latte (near Canada)
- Coconut Mocha Latte (near Mission: SPACE)
